Anise Hyssop

Anise Hyssop

$5.75
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Agastache foeniculum is a member of the mint family but with a distinct flavor and aroma that is reminiscent of anise. Neither the herbs anise or hyssop, anise hyssop is a distinct species of its own. A popular garden cultivar that attracts a variety of pollinators, anise hyssop is also enjoyed for its uplifting and alluring taste. This unique herb can be enjoyed in salad dressings, herbal tea blends, and potpourri. Anise hyssop (also called blue giant hyssop or licorice mint) is an herbaceous perennial and member of the Lamiaceae or mint family. The plant is native to North America and grows especially well in the Great Plains and prairies of the United States. Anise hyssop was used by indigenous tribes of North America for its healthful, astringent, and aromatic properties. It is a popular garden cultivar, not only because it is tolerant of both deer and drought, but it also attracts a wide array of pollinators. As suggested by its common name, anise hyssop is reminiscent of the herb

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