W 2019 Graciano

**WHOLESALE** Ch CH Ch Ch Ch Ch Ch CHERRY BOMB!!!! What a fun wine to make (and drink)! The aromas and flavors of this wine are like biting into a crunchy berry with bright red fruit, cherry cola, raspberry jam, clove and violets. This feels like a nod to carbonic as opposed to fully carbonic, and it definitely throws a punch. CARBONIC??? I THOUGHT YOU’D NEVER ASK?!?! Carbonic maceration is a style of winemaking where the fermentation starts inside of each and every little berry and is started with enzymes rather than yeast. We put whole clusters into a deep, dark, stainless steel tank with dry ice, close it up and leave it untouched. The result is a lively, slightly spritzy yuminess that is hoping to be invited to the party straight-away.