Leather Salt & Pepper Mills

Our take: elegant dinner table essentials Set contains two mills of the same color Adjustable top can be removed to fill spices Food Safe - leather can handle spills. Wipe spills clean with damp towel and let leather dry. Full-grain vegetable tanned cow leather sourced from Paraguay Made in Paraguay CARE Conditioning: To improve quality, tone and feel of the leather, condition twice a year or as needed by applying Vasoline to a microfiber glove or cloth and massaging it evenly onto the leather. Bati's vegetable-tanned leather absorbs moisture and natural oils and takes on a darker, richer tone afterwards. *Conditioning is a great way to blend together the various marks and imperfections of the leather and bring out the natural patina. Liquids: Bati leather can get wet! Our leather is treated with organic ingredients that make it water resistant. Before making the goods, we actually wet the hide with a sponge and stretch the leather out to make it sotter.