3D Silicone Break Design Mould Candy Chocolate Bar Mould DIY Candy Jelly Pudding Fondant Molds
$1.60
Description: 100% Pure, Professional Quality Food-Grade Silicone. Meets US and European LFGB Safety Standards. BPA, PVC FREE Microwave, Oven, Refrigerator, Freezer and Dishwasher Safe. Temperature Safe from -40 to +446 degrees Fahrenheit (-40 to +230 degrees Celsius) Flexible and Non-Stick. Chocolates, Candies and Gummies Pop Out Easily. Reusable For Up to 3,000 Uses Cavity Size: 3.0*2.8*1.2 inches/7.5*7.0*3.0 cm
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