Rice Koji Amazake (Non-Alcohol Fermented Rice Drink), 8.81 oz

Also known as sweet sake, and made from rice koji (dried malted rice), steamed rice, and water, rice koji amazake is one of the most beloved Japanese beverages in Japan. It is consumed often as a boost to health and beauty. This particular brand of amazake is an artisan blend by Marukura, made with highest quality rice koji type amazake. It is also called a "super drink," or "drinkable IV drip" because it is packed with vitamin B1, B2, B6, folic acid, dietary fiber, oligosaccharide, cysteine, arginine, glutamine, glucose, and many other vitamins and minerals. The drink is naturally sweet due to the enzyme in rice koji breaking down the rice starch during the fermentation process. How to enjoy this amazake: Rice koji amazake is a popular drink during New Year's in Japan, but you can drink it at any time of year to enjoy a healthy boost to your immune system. Dilute one bag of the amazake with 1.5 to 2 cups water or soy milk, and enjoy the subtle sweet flavor. It's very delicious whe