Jougo Kokuto Shochu (BTL 750ml)
Was $36.00
SAVE 8%
$33.00
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Jougo uses 100% Amami Oshima black sugar. This is one our favorite shochus! It is aged for over two years and is like summer in a glass. It's hard not to notice the vanilla, mango, and papaya flavors. Enjoy it on the rocks. Blog RecipesSakura Daikiri (A Hemingway Daiquiri Riff)Matcha Catechin Shake Features Distilled in Kagoshima, Japan on Amami Island by Amami-Oshima Shuzo Distilled from 60% Kokuto (sugar cane) and 40% kome koji (rice koji) ABV 24% / Koji: White (rice) / Distillation: Vacuum 25.3 fl oz (750ml)
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$33
(-$3)