Milk Oolong

Milk Oolong has dark and slightly curled tea leaves that brew into a light amber cup with a milky, sweet, buttery taste. There is no actual milk in this tea. The creamy flavor is achieved by how the tea is harvested and processed. The tea can be brewed up to 7 steepings! There are many health benefits to drinking oolong tea, including weight loss, teeth strengthening, combating the aging of the skin, and increased concentration and focus. This is a welcome addition to any connoisseur’s tea collection. Milk Oolong has a low caffeine content but is high in the antioxidant category. This tea is harvested from high in the Fujian mountains between March and December. Great served hot or iced. Ingredients: Oolong Tea Sold by the ounce. HOT BREWING INSTRUCTIONS: 1 Teaspoon per 8 oz of water 195℉ / 90℃ Steep for 3-5 minutes COLD BREWING INSTRUCTIONS: 1 Teaspoon per 8 oz of water Cold water Place in refri