Lapsang Souchong
$28.00
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This black tea is smoked over pine fires to create a rich, strong flavor with a unique smoky aroma. A popular tea since the Qing Dynasty of the 1700s. How to Prepare- Based on 8 oz Cup Measure out 1 tsp of Lapsang Souchong tea. Boil water until temp reaches 205- 210°. Steep tea for 3-5 minutes. Remove steeped tea leaves. Enjoy your fresh cup of tea! This tea will yield between 2-3 steeps.
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$7.50
$28
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