Colombia Decaf

MEDIUM ROAST //  COFFEE BEANS ARE FRESHLY ROASTED & SHIPPED WITHIN 3 DAYS  //   100% ARABICA BEANS WE TASTE: Brow Sugar, Orange, Milk Chocolate ACIDITY: ABOVE AVERAGE BODY: AVERAGE SWEETNESS: AVERAGE COUNTRY: Columbia ELEVATION: 1500 meters PROCESS: Decaf DRYING PROCESS: Vertical Dryers VARIETALS: Castillo ABOUT THE FARM: Colombia Royal Select Decaf comes from small family-owned farms in the Colombian “coffee triangle.” The main harvest is between October and January, and the “mitaca” harvest is between April and June. Small coffee producers pick and process their coffee at their own micro-wet mills and then dry their own coffee, typically on elevated tables inside solar dryers that provide protection from the rain.