Pearls & Flowers Cake

  Ingredients: *Vegan: wheat flour, raw sugar, vegetable butter, vanilla extract.   100% unsweetened cacao for chocolate / carrots for carrot cake / sprinkles for Bday cake. *Vegan + GF: Almond flour, raw sugar, vegetable butter, vanilla extract.  100% unsweetened cacao for chocolate / carrots for carrot cake / sprinkles for Bday cake. Terms and conditions: CAKE TOPPER SOLD SEPARATELY. Cake artist can make any modification that consider necessary on the decoration.Made in a facility that processes wheat and nuts. Keep your cake under 70 degrees.Food coloring might affect the flavor of the cake, especially deep colors or metallic decorations.Flowers are non edible, they are used only for decoration. The type and color of flowers will be subject to availabilityAll Gluten Free cakes are made with almond flour, therefore, the dough will have a dark brown color.Portions estimated per cake will depend on the size of the slices when cutting the cake.Cake-boards and cake boxes