Maple Barbecue Sauces - Rick's Vermont Kitchen

Healthy, handcrafted, and small-batch. Made with thoughtfully-sourced high quality ingredients in Essex Junction, VT. Rick's Vermont Kitchen barbecue sauces feature robust tangy flavors with a hint of Vermont maple and a southern-style vinegar base. Think: roasted chicken and shrimp, spicy sausage stir fries, and caramelized Brussels sprouts. Use as a dip with chicken tenders or steak bites, or drizzle over a Cobb salad for an extra special explosion of flavor. 12 oz (355 ml) Bottle