Tuscan Salmon Fettuccine

Blackened salmon over gluten free fettuccine noodles. Covered in a creamy tuscan sauce with cherry and sundried tomatoes and spinach.  700 Cal | Pro 37g | Carb 52g | Fat 39g Ingredients: Salmon, Gluten Free Fettuccine (Corn Flour, Rice Flour, Mono and Diglycerides), Heavy Cream (Cream, Milk), Tomatoes, Onion, Parmesan (Pasteurized Part-Skim Cows Milk, Cheese Cultures, Salt, Enzymes), White Wine, Spinach, Butter (Cream, salt), Sundried Tomatoes, Olive Oil, Garlic, Salt, Onion Powder, Garlic Powder, Black Pepper, Marjoram, Red Pepper Flakes