Organic Peruvian, Medium Roast, Single Serve Coffee Pods for Keurig K-Cup Brewers

What is Organic Peruvian Coffee? Peruvian coffee is perhaps the best kept secret in the specialty coffee world. Because Brazil and Colombia are the world’s largest producers of Arabica coffee, Peruvian farms are often overlooked. The truth is, Peru boasts the same exceptional environment, only without the major distribution channels. The less commercialized coffee industry is actually more conducive to achieving the exacting standards we feel must be met in an organic coffee. In Peru, things are done on a smaller scale. That means more care is put in to each and every harvest. So don’t let its lesser known status as Arabica producer fool you—Peruvian coffee is uniquely bright and spirited, with a balanced acidity and exceptional flavor to rival its larger South American neighbors. How is Organic Peruvian Coffee Grown? Way up high in the Andes Mountains, the sunlight gently nourishes the land while the numerous shade trees prevent any threat of scorching. The climate is temperate and