Magic Menu vol.s 1-2 and the Final Four-Sisti

Issues 1-30: Compiled and edited by Jim Sisti and now in its 2nd. edition printing, The Magic Menu - Years 1 through 5 (previously titled The Magic Menu -The First Five Years) contains everything you need to know about performing walk-around magic in real-world venues.This best seller features contributions from Eugene Burger, Michael Ammar, Michael Close, Doc Eason, Bill Malone, Jamy Ian Swiss, Harry Lorayne, and many others.Pages - 392 - Hardcover, full-color dust jacket. Issues 31-60: Compiled and edited by Jim Sisti. Now you can own the second five years of The Magic Menu, the world's only journal specifically for the walk-around magic specialties, in one volume. Whether you perform close-up magic in restaurants, bars, hospitality suites, corporate events, cocktail parties or other strolling venues, you'll find a wealth of advice and real-world effects from professionals who make their livings in these same venues.Throughout this huge volume, performers like Michael Close, Kirk Cha