Bushido Can - Ginjo - Cup Sake

Bushido Can is a premium ginjo genshu sake from Kyoto, Japan, expertly crafted for those who appreciate refined flavor and authenticity. This sake remains undiluted after brewing, resulting in a higher alcohol content similar to cask strength, while its polished rice delivers a smooth, crisp profile highlighted by tart raspberry and watermelon rind notes. Perfectly portable in a can, Bushido suits a variety of occasions—whether a lively night out, a backyard BBQ, or a relaxed game night. Naturally vegan and gluten-free, it offers a sophisticated taste of sake tradition in a modern format. Type Ginjo Prefecture Kyoto Rice Gohyakumangoku & Kyo No Kagayaki etOH 18.0% Polish 60% Acidity 1.6 SMV 6.5