TRI SUGAR SHIELD 60 VEGETARIAN CAPSULES

There are several facets of blood sugar health: one is gluconeogenesis or how the liver produces glucose from various sugar precursors. Another is the conversion of starch (such as ingested grain) into glucose. Tri Sugar Shield® is made with three plant extracts that work together to promote healthy glucose metabolism: sorghum bran, white mulberry leaf and phloridzin from apples. This trifecta works to support balanced sugar production in the liver, encourage healthy insulin sensitivity, inhibit sugar-digesting enzymes and promote healthy glucose elimination. Sorghum bran extract Compounds in sorghum bran extract help balance the rate of sugar production in the liver, as well as support healthy insulin sensitivity.1-3 Sorghum extract also helps modulate PPAR-gamma, a gene receptor that promotes healthy glucose metabolism.4,5 Lastly, sorghum helps inhibit the enzyme alpha-amylase, which releases sugars from starch during digestion.6,7 Mulberry leaf extract Mulberry leaf extrac