Extra virgin olive oil 100% italian Oz 8,45
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Extra virgin olive oil 100% italian Oz 8,45

$8.65
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Superior category olive oil obtained directly from olives and solely by mechanical means.   COMPOSITION 100% italian extra virgin olive oil Origin: Italy   CHEMICAL / PHYSICAL CHARACTERISTICS According to EC Reg. 2568/91 and ss.am. Content: 0,25 L Net weight: 0,229 Kg Gross weight: 0,504 Kg Acidity (oleic acid): max value 0,8% Peroxide number: max value 20 meq 02/Kg K232: max value 2,50 K268: max value 0,22 ∆k: max value 0,01   MICROBIOLOGICAL CHARACTERISTICS The olive oil does not contain water and/or moisture, so it does not permit neither development nor survival of micro-organisms. Therefore, no microbiological analysis is carried out for this product.   PRESERVATION Shelf life: 18-24 months from production date. Once the bottle has been opened, it is recommended to consume within six months. Before and after opening store in a cool and dark place, away from light and heat   NUTRITIONAL DECLARATION AVERAGE VALUES PER 100 ml Energy: kj 3389 / kcal 824 Total fats: 91,6g / Saturated 1

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