Wild Mushroom & Sage Infused EVOO

100% ORGANIC Delicious combination of Fresh herbaceous Sage paired with an array of Savory Wild Mushrooms.  The result is a sumptuous & savory experience.   Try it drizzled over Cream of Mushroom Soup, in a Risotto or a Creamy Polenta.  Excellent when used in Stuffings for Poultry or Pork Chops.  Also makes an Amazing Aioli.   It makes a truly inspired Vinaigrette when paired with our Sicilian Lemon White Balsamic Vinegar.  Let this EVOO take your Vegetables to a whole new level.  Perfect Pairings: + Red Apple DBV + Traditional 18YR DBV + Neapolitan Herb DBV + Barrel Aged Red Wine Vinegar + Sicilian Lemon WBV + Peach WBV