WANGYUANJI Uncoated Suffocated Iron Wok

It is multi-purpose in one pot, frying, cooking and frying in one pot, and three meals a day are not the same. It is extracted from high-quality iron ore, and the asphyxiation process improves corrosion resistance and is not easy to rust. It has no chemical coating, is not afraid of high temperature, can be fried with a shovel, cleaned with steel balls, and is durable It is lightweight and can be easily lifted with one hand, suitable for women and the elderly It gathers energy around the bottom of the pot, has strong thermal conductivity, and is evenly heated, suitable for Chinese stir-frying Its detachable handle is non-slip and anti-scalding, double rivet reinforcement, durable and not easy to shake Free shipping within the 48 US states