Four Star Country Bread Knife

This country bread knife will cut cleanly through bread, tomatoes, or anything else that’s tough on the outside, soft on the inside, all while minimizing tearing and crumbs. Effortlessly slice through a crusty loaf of sourdough and make neat cubes of ciabatta with this long, serrated blade. Made from special formula high carbon stainless steel SIGMAFORGE - Single piece, forged knife Ice-hardened FRIODUR blade stays sharper, longer Precision-honed blade and laser-controlled edge for superior sharpness Ergonomic, polypropylene handle 57 Rockwell Hardness = excellent edge retention Dishwasher safe, handwashing recommended Made in Germany