5" Steak Knife

The Warther Cutlery 5" steak knife is an elegant table knife used to effortlessly cut through a fillet, t-bone or chop. Its straight edge will glide through meat without shredding the meat. Perfect for cutting other types of meat, such as chicken, ham, or pork with a  rounded tip to cut meat off the bone easily Handcrafted from CPM® Magnacut Steel - a high-carbon stainless steel, allowing these knives to have superior edge retention and exceptional toughness 5" Blade Length,  9.5" Overall Length *If you would like to purchase a set of 2,4,6 or 8, go to Steak Knife Sets under the Knife Sets tab.