Nori Komi Furikake Rice Seasoning

Furikake is Japanese multi-purpose seasoning that’s a real fan-favorite on the fast-fish scene, and in Japan, it’s also added to udon, rice, and so much more. Nori Komi Furikake is a blend of tiny, confetti-like strips of dried nori seaweed, black & white sesame seeds, salt, and kelp powder. Furikake imbues foods with a salty, satisfying, ocean-sesame crunch.   1.7oz *packaging design may vary