Sumatra Coffee

Sumatra Coffee Bold, Complex Sumatra Coffee with a Rich, Earthy Finish Sumatra Coffee is renowned for its deep body, low acidity, and bold earthy complexity. Grown on the volcanic slopes of Mount Leuser in the Batak region of West-Central Sumatra, this legendary Indonesian coffee delivers a smooth, velvety texture with layered notes of cedar, spice, and warm maple sweetness. If you’re searching for authentic Sumatra coffee with full-bodied richness and a naturally smooth finish, this origin offers powerful depth and unmistakable character. ROAST LEVEL Medium-Dark Roast — Deep and Expressive Roasted to enhance body and earthy sweetness while preserving the signature smoothness of Sumatra coffee. BODY Full Body — Syrupy and Velvety A dense, luxurious mouthfeel with lasting richness and structure. ACIDITY Low — Smooth and Mellow Naturally low acidity makes Sumatra coffee exceptionally smooth and easy to drink. FLAVOR NOTES Cedar • Dark Chocolate • Warm Maple • Earthy Spice • Long Finish A