Whole Food Vitamin C 500 Mg 60 VCAP

The general presumption is we should get our nutrients from foods that are organically grown, locally picked, and in their fully ripened state. Anyone who has plucked a tree-ripened orange right from the tree would certainly agree that this as an ideal choice for Vitamin C. As less than 10% of the population manages to consume even close to the dietary recommendation for fresh fruit and vegetables, our Whole Food Vitamin C steps in to provide an efficacious dose of Vitamin C with the added benefits of phytonutrients and enzymes found in the natural food form.   Features Non-GMO and Vegan Certified. 500mg Vitamin C per serving from acerola extract, as ascorbic acid, and from our Whole Food Complex Blend. 900mg Whole Food Complex Blend. 60mg Probiotic and Enzyme Blend (Acid Stable Protease, Protease, Amylase, Bromelain, Cellulase, Glucoamylase, Papain, Lactobacillus Plantarum (500 million CFU‡), Lactobacillus bulgaricus, Streptococcus thermophilus, Saccharomyces cerevisiae). Free of maj