SALTY FINGERS
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SALTY FINGERS

$17.50
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Salty Fingers are succulent with a salty and juicy profile. Its crunchy texture and briny flavor make it a perfect addition to seafood and shellfish dishes, providing a unique contrast to other coastal plants like sea beans or sea asparagus.   FLAVOR Juicy, Salty, Slightly Bitter COLOR Green TEXTURE Crunchy, Moist, Succulent USAGE Roasted Salmon, Raw Oysters, Steamed Mussels and Clams SEASON All Year-Round GROWN Long Island, New York NATIVE TO South America PACKING SIZE 50 ct. Clamshell DELIVERY Next-day for everyone PRODUCT TYPE Perishable FREE SHIPPING No. Free shipping does not apply to perishable items.   Salty Fingers Details Salty Fingers are versatile coastal edible leaves known for their salty and succulent nature. These leaves, which look like little green, liquid-filled gelatin tubes but are slightly crunchy, add a delightful twist to various dishes. Chefs love using Salty Fingers for their refreshing

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