Food in the Woods

Invoke the charm of Finland's great outdoors with Food in the Woods' 60 delectable, nutritious vegetarian recipes. Imagine feeling the northern winds against your cheeks, the chorus of birdsong from springtime groves, and the pungent aroma of Lappish wetlands. Indulge in cep risotto before the sunset, or opt for quick snacks and campfire meals like kimchi hotdogs and Indian campfire potatoes. Or, for a more extravagant experience, try the vegetable paella, lentil ragu, and Mexican black bean mole! Specifications: Overall Dimensions: 9.6" x 6.9" Recipes: Saara Atula Photography: Saara & Markus Atula Editing: Elina Lähteenmäki Translation: Rebecca Watson Layout design: Viola Minerva Virtamo Weight: 1.3lbs Made in Latvia.  Eco-friendly information:  Production: Ethically sourced and Sustainably sourced.