Radish-Karaine Daikon

Radish-Karaine Daikon  Raphanus sativus The lower moisture content of this prize-winning daikon radish variety gives it a pungent and spicy taste. It reaches a full size of 6" long by 3" around. Daikon oroshi (grated daikon) is a dish that is recommended. It contains vitamin C, potassium, phosphorus. The roots, greens, and seed pods can be eaten. Fresh radish contain enzymes and biology that help in digestion. Days to germination  4-8 days Days to maturity 50-70 days Life cycle Cool Season Annual  Plant time Early Fall through early Spring Spacing 10-12 inches  Sun Full sun six hours Soil temperature 55-70 degrees Optimum soil P.H 5.8-6.8 Height 10- inches Harvest Late Fall through late Spring