Chicken & Veggie Soup for the Soul

This healthy, hearty, comforting quart of soup hits the spot in the middle of a chilly Montana day. As always, this soup is FULL of chicken and vegetables! Enjoy a bowl of warmth and nourishment! Size & Packaging Size options: 1 pint, 1 quart 1 pint soup contains 4 oz chicken and is a suitable serving for 1. Packaged in glass. Ingredients Ingredients: Whole roasted chicken, onion O, garlic, carrots OL, celery O, kale O, tomato paste, potatoes, veggie stock (onions O, carrots O, celery O, mushrooms O, parsnips O, parsley O, basil O, thyme, garlic, olive oil, apple cider vinegar, s&p), olive oil, apple cider vinegar O, fresh turmeric, bay leaf, parsley O, oregano O, thyme O, rosemary O, s&p. O = organicL = local Please be aware that all products are made in a kitchen that uses products such as peanuts, tree nuts, coconut, dairy, eggs, wheat/gluten, fish, shellfish and soy. While we take steps to minimize the risk of cross-contamination, there is always risk of contamination, therefore we cannot guarantee that any of our products are safe to consume for people with severe allergies. Preparation To serve: Warm gently on the stove until heated through. Please enjoy or freeze within 5 days. Serving Suggestions Serve with warm, crusty bread. Serve atop cooked rice, small pasta like orzo, or egg noodles. Add sliced avocado. Top with parmesan cheese. Serve with a simple side salad. Spice up the soup with chili flakes or hot sauce. W&N Quality For our soups we love roasting and shredding whole, MT-raised chicken. The succulent mix of white and dark meat all cooked on the bone make it well worth the extra effort!