Beef & Sweet Potato Shepherd's Pie

. This hearty shepherd's pie is an even healthier version of the classic comfort food, made with locally raised grassfed beef and organic sweet potatoes. This is a great meal the whole family will enjoy! Size & Packaging Size options: small (17oz container), large (36oz container) 1 small Shepherd's Pie contains 6oz grassfed beef, a suitable meal for 1-2, depending on sides served. Packaged in a compostable container (oven safe to 450F). Ingredients Ingredients: Grassfed beef L, sweet potatoes, onion O, garlic, olive oil, mushrooms O, carrot O, green peas O, veggie stock  (onions O, carrots O, celery O, mushrooms O, parsnips O, parsley O, basil O, thyme O, garlic, olive oil, apple cider vinegar O, s&p), cumin, oregano, thyme, marjoram, sage, s&p. O = organicL = local Please be aware that all products are made in a kitchen that uses products such as peanuts, tree nuts, coconut, dairy, eggs, wheat/gluten, fish, shellfish and soy. While we take steps to minimize the risk of cross-contamination, there is always risk of contamination, therefore we cannot guarantee that any of our products are safe to consume for people with severe allergies. Preparation To serve:  Remove lid. Warm directly in compostable container in the oven at 350F until heated through, about 20-30 minutes. Please freeze or enjoy within 5 days. Serving Suggestions Serve alongside steamed or roasted veggies. Serve with a light, crisp side salad. Melt cheddar or parmesan cheese onto the shepherds pie as it heats in the oven. W&N Quality Our shepherd pie contains grass-fed beef from Muddy Creek Ranch in Wilsall. Grass-fed beef nutrition has been shown to potentially fight cancer, reduce heart disease risk, improve blood sugar levels and even benefit the environment, all while being a safer beef option that’s free of hormones and antibiotics.