Polselli, Classica Tipo 00 Pizza Flour, Neapolitan, 55 lb (25 kg)

Polselli Classica Tipo 00 Pizza Flour – 55 lb (25 kg) Craft authentic Neapolitan-style pizza, fresh pasta, and artisan bread with Polselli Classica Tipo 00, a premium Italian soft wheat flour milled to an ultra-fine texture. Designed for smooth, elastic dough, Classica produces a soft, tender crust with airy edges and exceptional flavor—just like in Italy. Milled in a small town south of Rome from carefully selected top-grade grains, Polselli Classica is all-natural, unbleached, unbromated, and non-GMO, with no additives or added enzymes. Perfect for professional pizzaiolos, bakeries, and serious home bakers, this versatile flour delivers consistent, high-quality results for pizza, pasta, and gourmet baking. Product Highlights: Premium Italian Tipo 00 soft wheat flour – ultra-fine grind for silky, easy-to-handle dough All natural, unbleached, unbromated, non-GMO, no additives, no added enzymes Ideal for pizza, pasta, bread, and other artisan baked goods Milled in Italy from pre