Chocolate Melange Black Tea

Chocolate Melange Black Tea is a sophisticated blend crafted from premium China Black FOP leaves, enriched with natural chocolate flavoring, vibrant orange peel, aromatic coffee beans, and tart currant pieces.  Flavor Profile: *Black FOP: Full-bodied, smooth, and robust *Chocolate & orange flavor: Deep and rich cocoa notes with citrus zest *Orange peel: Adds citrus brightness and aromatic zest *Currant pieces: Tart accents that enhance overall complexity *Coffee beans: Warm and smooth   Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below. Black Teas: Amount - 1 teaspoon Temperature- 200 - 212°F Time - 3-5 min.                                 Iced Tea  - Double the amount of tea using the chart above. After brewing hot tea, immediately pour it over a glass of ice. Add more ice if needed.                        Storage - The best way to store tea is at room temperature in an airtight tea canister. Keep tea away from heat, li