The Random House Book of Vegetables – Over 650 Vegetables in Superb Colour

Description: A masterwork of botanical photography and food cultivation, The Random House Book of Vegetables is an essential reference for gardeners, chefs, herbalists, and plant lovers. Authored by renowned plant experts Roger Phillips and Martyn Rix, this book catalogs over 650 vegetables from around the world—each with full-color imagery and detailed notes on history, characteristics, and cultivation. A beautiful and practical volume for any gardening shelf, it also makes an excellent resource for heirloom seed savers, homesteaders, and slow food advocates. Highlights: Features over 650 vegetables from all over the globe Full-color photography for each variety Includes growing advice, origin stories, and culinary context Part of the acclaimed Random House Garden Series A blend of botanical beauty and agricultural insight Back Cover Text Includes:   “The indispensable new reference book for every gardener… With details on the history, characteristics and cultivation of each plant,