Za'atar
$17.00
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Locally grown and made za'atar. Williamstown-grown native staghorn sumac (Rhus typhina), thyme (Thymus vulgaris), oregano (Origanum vulgare), combined with small batch Maine Sea Salt. Za'atar is used as a seasoning for meats and vegetables or sprinkled onto hummus. 1oz
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$13
$17
(+$4)