Chicken Wings

6 Whole Chicken WIngs per pack While they’re a game day classic, they’re also a fantastic option for family dinners, BBQs, or even a quick snack. Cooking Inspiration: Grilled: Toss with olive oil, salt, and pepper, then grill until crispy. Brush with your favorite BBQ sauce for extra flavor. Oven-Baked: Coat wings with a dry rub or marinade, spread on a baking sheet, and bake at 400°F until golden brown and delicious. Air-Fried: For a healthier twist, air fry wings at 375°F for about 20 minutes, flipping halfway for even crispiness. Classic Fried: Fry wings in hot oil for a perfectly crispy texture. Toss in buffalo or honey-garlic sauce for a finger-licking treat. Smoked: Season generously and smoke low and slow for that irresistible smoky flavor.