Dominio de Pingus 'PSI' Tempranillo, Ribera del Duero, Spain

Ψ Psi is more than a wine—it’s a movement to preserve the soul of Ribera del Duero. Peter Sisseck, the visionary behind Pingus, and Pablo Rubio have built a neo-cooperative model, working with small growers to rehabilitate old vineyards and promote sustainable farming. Their commitment to organic and biodynamic viticulture ensures that each bottle of Ψ Psi is an authentic expression of the region’s history and terroir. With traditional winemaking techniques and a patient élevage, this wine offers purity, balance, and a deep sense of place. Product Details Region: Ribera del Duero, Spain Grapes: 90% Tinto Fino (Tempranillo), 10% Garnacha Soils: Various calcareous clay and sand Vineyard Practices: Sustainable and biodynamic farming is encouraged Elevation: ~750m Harvest: Hand-harvested Winemaking: 30+ day maceration with punchdowns, indigenous yeast fermentation Aging: ~18 months in a mix of used barriques and large wooden tanks Production: ~12,500 cases ABV: 14%​ Sensory Des