Gerard Boulay Sancerre Sauvignon Blanc, Chavignol, Loire Valley, France

Nestled in the historic village of Chavignol, the Gerard Boulay family domaine weaves a rich tapestry of winemaking that dates back to 1380. This 9ha vineyard stands as a testament to the Boulay lineage, with land records citing a Jean Boulay as a vineyard owner in the era when the Clos de Beaujeu was celebrated for its exquisite white wines, a rarity in a region then dominated by reds. The Boulay estate, with its deep roots in Chavignol, embodies a legacy intertwined with the terroir, showcasing a storied connection to the land, its people, and the unparalleled quality of its wine. Crafted by Hand and Nature The meticulous cultivation of the vineyards on the Kimmeridgian or "terre blanche" soils, akin to those in Chablis, underscores a devotion to organic farming practices since 1990 and a hands-on approach to viticulture. Gerard Boulay's philosophy of minimal intervention, or "surveillance," allows the wine to express its purest form, reflecting the essence of its terroir. The estate