Perticaia Montefalco Sagrantino DOCG, Umbria, Italy

A Symphony of Tannins: The 2013 Perticaia Montefalco Sagrantino Heritage and Terroir Nestled in the heart of Umbria, Italy, the Perticaia estate embodies a blend of tradition and innovation. Guido Guardigli, with his vast experience as an agronomist, chose this land for its potential to produce extraordinary wines. After retiring, Guardigli acquired Perticaia, meaning "plow" in the local dialect, symbolizing a new beginning in the fertile lands of Casale, near Montefalco. Together with the dynamic winemaker Alessandro Meniconi, they cultivate 16 hectares of lean, well-drained soils, dedicating half to the majestic Sagrantino varietal, renowned for its robust tannins and rich flavors. Craftsmanship in Vinification The 2013 Montefalco Sagrantino is a testament to Perticaia's dedication to quality and respect for tradition: Grape Variety: 100% Sagrantino Harvest Time: Second ten days of October Vinification Process: The grapes undergo a lengthy maceration process on the skins for at