Santenay 2022 by Bachey Legros Vieilles Vignes

Grape Variety: 100 % Pinot Noir Aroma: Red fruits (cherry, raspberry), spice, earth/mineral undertones. Denomination: (Appellation) Santenay AOP (Côte de Beaune, Burgundy, France) Colour: Red wine (“rouge”) Taste / Palate: Medium-bodied, good concentration, firm yet silky tannins, bright acidity, red fruit core with spice and mineral grip. Country / Region: France — Bourgogne (Burgundy), Santenay in the Côte de Beaune. Alcohol Content:13.5% vol. Residual Sugar: Not publicly specified in available sources (presumed dry style) Winemaking Method: For the “Clos des Hâtes Vieilles Vignes” version: pre-fermentative cold maceration ~4 days; alcoholic fermentation ~12 days; post-fermentative maceration ~3 days. Vinification Elevage: 100 % aged in oak barrels; for Clos des Hâtes: 14 months ageing (12 months in barrels on fine lees, without racking, then 2 months in tank). 25% of barrels new. Soils are calcareous / clay-lime, argilo-limono-sandy and shallow in the terroirs named (Saint-Jean, Bie