Mio Sparkling Sho Chiku Bai Shirakabegura

Festive and sparkling sake, lively with aromas of peach, ripe persimmon, freesia and fresh bread. Its sweet effervescence creates a refreshing spiciness on the palate and brings out the flavors of pear and peach, with accents of yellow rose and baking spice. Detailed description: Category/Style: Sparkling Junmai Ingredients: water, rice, koji, carbon dioxide Alcohol degree: 5% Sugar rate: 120 g/L Color: white Size: 300ml Taste: Lively & delicately fruity Serve: chilled Suggested chords: MIO can be enjoyed on its own or as a festive toast on special occasions. It pairs well with appetizers and many cheeses, including cream cheeses, white cheddar, goat cheese, and blue cheese. It accompanies light meats and lightly sweetened main courses. It is also excellent with creamy white sauces, as well as spicy dishes. For dessert, it can be poured over fresh fruit. Producer: Takara Sake Country: Japan