ButternutSquash Pomegranate Smoothie

This simple, delightful smoothie is the ideal begin to a cold winter morning. On the off chance that you don't have butternut squash available, you can use canned pumpkin or pounded sweet potato. In the event that you don't have pomegranate molasses, you can substitute 1 teaspoon standard molasses. Ingredients:1/2 cup cooked mashed butternut squash1/2 large banana peeled and frozen1 cup unsweetened almond milk1 tablespoon pomegranate molasses1 tablespoon gluten-free oats1/4 teaspoon pumpkin pie spice or cinnamon4-5 large ice cubes2 tablespoons pomegranate seedsInstructions:Combine the butternut squash, banana, almond milk, pomegranate molasses, oats, pumpkin pie spice, and ice in a blender and blend until smooth. Pour into a glass and top with the pomegranate seeds.