Mi Lanxiang black Tea （蜜兰香红茶） 2025

Location: Da Ping  village of Phoemix moutian Harvest date : 2025.March.28th  Cultivar :Mi Lanxiang (around 40 year tea bushes) Feature:    The variety of Milanxiang is the most popular among the many varieties of Dancong tea, and it is also a hot-selling variety, but everyone likes the Dancong tea made with the oolong tea production process. Dancong black tea is a relatively niche tea in the Dancong production area. There are so many varieties of Dancong tea, but I only like the black tea made from the Milanxiang variety, the ecological Milanxiang raw materials, plus the processing technology of Wuyishan black tea. I think this is a very good black tea, very full, smooth, and full of honey. When you start brewing this tea, you even feel that there is sweetness in the air in your small tea room. This black tea is fermented in place, without any bitterness, very sweet, mellow taste, and ripe and fragrant black tea. If you are pursuing a mellow honey-flavored black tea, you can buy