Half Beef (Deposit)
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Food, Beverages & Tobacco / Food Items

Half Beef (Deposit)

$100.00
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Wyoming Pure Natural Beef

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Half Beef are available for nationwide shipping! Fill your freezer with the most cost-effective option for our dry-aged, hormone and antibiotic-free, beef cuts. With this selection, you'll receive about 195-210 pounds of beef including approximately 30 lbs of premium steaks; 30 lbs of roasts; 30 lbs of other value cuts; and approximately 100 lbs of Ground Beef. Estimated final cost of a half beef is between $2,193-$2,363. This amounts to $11.25/lb of TAKE-HOME beef, or roughly $5.34/lb hanging weight (processing costs included). Choose between two cutting options, or call to place your order for custom-cut:  Cutting Option 1:  Steaks: Tenderloin Filets (6-8) (1.5" thick) New York Strip Steaks (10-12) (1" thick) Boneless Ribeye Steaks (10-12) (1" thick) Sirloin Steaks (8-10) (1" thick) Flat Iron Steaks (2-3) Flank Steak (1) Skirt Steak (4) Top Round Steaks (12-16)   Roasts: Chuck Roast (4) Bottom Round (Rump) Roast (2) Tri-Tip Roast (1) Sirloin Tip Roast (2) Arm Roast (2)    Other:

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