BOB'S RED MILL GLUTEN-FREE STEEL CUT OATS 24 OZ. RESEALABLE BAG

Steel cut oats, also known as Irish oats or pinhead oats, are made from whole grain oat groats that have been cut into small pieces on a steel burr mill, then lightly toasted to bring out the wonderfully nutty flavor. Cooking gluten-free steel cut oats takes a bit longer than rolled varieties, but the result is a uniquely delicious, terrifically satisfying porridge that is well worth the extra time. Simply add water and a pinch of salt, then simmer on the stove for about 20 minutes, and you’ll have a pot of organic gluten free oatmeal that is the perfect combination of chewy and creamy. Ingredients Gluten free oats