Victoria Black Tea

This Victoria Black Tea is blended with Ceylon black tea, dried blueberries, dried strawberries, raspberries, and chrysanthemum. This tea, based on black tea and featuring various berries along with chrysanthemum petals as embellishments, creates a delightful fusion of black tea and fruit pieces, providing a treat for the taste buds. It is rich in essential nutrients such as vitamins, anthocyanins, proteins, catechins, theaflavins, caffeine, and more. It is known for its effective benefits in alleviating constipation, supporting skin health and beauty, protecting vision, delaying the aging process, promoting diuresis and warmth, and providing a refreshing energy boost to combat fatigue. Brewing Instruction: Brewing tool: cups, bottles, tea wears, tea bags Water temperature: 180° F Amount of tea: 1 table spoon  Amount of water: 6 - 10 oz. Steeping Time: Put the hot water & tea into a cup. Stirring the tea can help make the tea flavor come out faster. Stir for about 20 - 30 seconds