Free Range
$18.00
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NOTES: MEXICAN COCOA, WALNUT, SPICE Free Range is this autumn's seasonal coffee made in collaboration with our friends at Western Sustainability Exchange. It was grown in volcanic soil in southern Mexico and roasted to the darker side of medium to highlight notes of cocoa and spice. It is low acid, well-balanced, and made for autumn and the transition to cooler days. A portion of sales from every bag sold will be donated to Western Sustainability Exchange to help in their mission to rebalance our relationship with nature to leave a healthier landscape for future generations.
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