Cantine di Ora Amicone Bianco 2017 (750ml)

Grapes undergo cold maceration process for about 8 hours before pressing. Temperature-controlled fermentation for part of the grapes while the rest ferment in oak barriques. The wine refines in bottle for three months before release. Grape varieties : Blend of indigenous grapes from the Veneto Alcohol : 13% Tasting notes : Notes of tropical fruit, especially apricot and vanilla. Balanced with bright acidity thatmakes it a perfect aperitif or as a match with seafood and vegetable dishes.