Parusso Barolo 2020 (750ml)

Winemaker Notes Ruby red, almost garnet colored. The nose is floral, rich, broad and continuous. On the palate it is soft, harmonious, fresh, delicate in tannins, rich in red fruit. Ideal for delicate meat dishes such as grilled fillet, roast or first courses such as ravioli, tagliatelle with meat sauce, truffled food and aged cheeses. Critical Acclaim JS95 James Suckling Extremely complex and intense aromas of sliced meat, flowers and ripe fruit, but perfumed at the same time. Full-bodied, very chewy and powerful with a long and flavorful finish. Needs four or five years to soften RP93 Robert Parker's Wine Advocate The 2015 Barolo is a nicely balanced and fresh offering from Parusso, with sensations of dark plum and ripe fruit. This wine, aged for 18 months in barrique, always seem to distinguish itself in every vintage by the ripe fruit or grape-skin aromas that come with very apparent tannins and even a bit of sourness. There is some exotic spice on the close of th