Herb To Body - Marshmallow Root c/s

Herb To Body - Marshmallow Root c/s Marshmallow root, known by various names such as Mortification Root, Hock Herb, and Sweet Weed, is a perennial herb originally native to Asia and Europe. It has since naturalized in North America, where it is often cultivated for ornamental purposes in gardens. With a history dating back thousands of years, marshmallow root has been valued as a food source, particularly during times of vegetable scarcity. Today, dried marshmallow root is commonly used to prepare teas, infusions, extracts, and tinctures, continuing its legacy in herbal remedies and preparations. -   Marshmallow root has many potential health benefits, including:  Respiratory relief Marshmallow root can help with coughs, colds, bronchitis, laryngitis, and whooping cough. It can soothe irritated mucous membranes and reduce swelling and irritation. Digestive health Marshmallow root can help with digestive disorders like leaky gut syndrome, ulcerative colitis, and Crohn's disease