Grilled Vegetable Yakitori Skewers (Vegan)

Grilled Vegetables, Quinoa Rice, Sweet Potato, Kinpira Veggies Vegetables grilled yakitori-style with shiitake mushroom and scallion served with quinoa rice, sweet potatoes,and sesame. Accompanied by kinpira (sauteed) carrot, kale, and burdock.  Contains: Sesame, Wheat, Soy. Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish. With almost 20,000 establishments, yakitori restaurants in Japan rival the number of gas stations, underscoring their significance in the food scene.