Licorice Black Tea

Description Details How to Brew Reviews Licorice, derived from the licorice root, has been consumed for millennia. The root was particularly prized in ancient Greece, China, and Egypt for its restorative qualities. These ancient cultures believed that the licorice root was an effective ingredient in making cough syrups, and tonics. Licorice Black Tea  Cup Characteristics: This blend, made with natural licorice oil perfectly captures the subtleties of freshly processed licorice. An exceptionally smooth drinking tea. Infusions: Bright and Coppery Ingredients: Luxury black tea, Licorice root, Safflower petals, Anise seeds, Mallow flowers, Natural flavors. Licorice oil perfectly captures the subtleties of freshly produced Licorice.  An exceptional smooth drinking tea.  Great with a little honey. Hot Tea Method:  Bring freshly drawn cold water to a rolling boil. Place 1 teaspoon of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and let